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Masters Collection Tablet & Bonbon

In stock
Masters Bonbon Mandarine (praline) and Masters Tablet Caramel (bar) were created by Elias Läderach specifically for the World Chocolate Masters 2018 in Paris and impressed the expert jury. (170g)     Find out more on
2-3 Tage
CHF  25,00
In stock
Masters Collection Tablet & Bonbon is available to buy in increments of 1

Ingredients Information

Decorated chocolate with caramel, passion fruit, coconut, mango and fleur de sel and decorated pralines.

Cocoa: 56% min.

Ingredients: sugar, cocoa paste, cocoa butter, cream (milk), mandarins, passion fruit juice 3%, butter (milk), glucose, coconut milk 1%, mango 1%, whole milk powder, humectant (E420), emulsifier (soya lecithin, E322), hazelnuts, mandarin concentrate, invert sugar syrup, wheat flour, skimmed milk powder, gelling agent (E406, E440), maltodextrin, glucose syrup, vegetable fats (sunflower, rapeseed), salt (fleur de sel), natural flavouring substances, clarified butter (milk), colouring (E100, E172, E171, E160b(ii)), natural flavour, lactose (milk), mandarin oil, acidifier (E330), salt, milk protein, barley malt, raising agent (E500), antioxidant (E306), spirulinaextract.

May contain egg, other gluten (incl. wheat), other nuts.

Nutritional Information

Food value per 100g , carbohydrates 45.8g , protein 4.3g , fat 30.5g , of which sugar 40.8g , energy in kJ 2021kJ , salt 0.1g , energy in kcal 483kcal , of which saturated fat 17.9g

Country of production

Produced in Switzerland

More Information
Flavour & Ingredients Milk chocolate, Dark chocolate
Occasion Congratulation, Thank you, For you
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