Chocolate with gianduia- filling.
Cocoa: 36% (milk & white) / 56% (dark) min.
Ingredients: sugar, cocoa butter, whole milk powder, vegetable oils (palm kernel, palm), almonds, hazelnuts, cocoa paste, skimmed milk powder, emulsifier (soya lecithin), natural flavour, natural flavouring substances.
May contain egg, other gluten (incl. wheat), other nuts.
Food value per 100g , protein 6.8g , fat 42.8g , carbohydrates 46.2g , energy in kJ 2504kJ , energy in kcal 598kcal , salt 0.2g , of which saturated fat 23.9g , of which sugar 45.5g
Country of production
Produced in Switzerland
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|Flavour & Ingredients||Nuts|